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Meal

Treasures from the Sea, And good luck in the mountains. A multi-course dinner featuring the famous oysters and anthracite

Enjoy the passionate cuisine of the chief chef.Recall the taste of Hiroshima and Miyajima.
※The menu may change depending on the season and stock availability.※
  • Standard Kaiseki Meal

    This is an example of winter kaiseki cuisine such as the standard plan. 

    Basic menu

    Aperitif Appetizer Sashimi Small pot Grilled dish Fried dish Steamed dish Vinegared dish  
    Meal Distilled bowl Pickles Water

    ※Menu may change depending on the purchasing situation.
    ※Allergies - Please contact the hotel in advance by phone.
  • An example of the chief chef's special kaiseki cuisine

    This is the highest quality course meal offered at our inn.

    【menu】Menu until February
    Apéritif Seasonal sake
    Appetizer Seven kinds of seasonal colors  
    Bowl dish Scallop new length 
    Sashimi Today's fresh fish platter 
    Boiled Dried Fruits and Braised Pork 
    Small hot pot Fugu hot pot 
    Grilled Japanese beef sirloin grilled on a ceramic plate 
    Steamed oysters and green onions with lemon 
    Vinegared puffer fish 
    Meal Conger eel boiled rice
    Distilled bowl with red miso soup
    Assortment of three pickles  
    Itsukushima of a winter trip 

    ※The picture of the dish is an image.
    ※Menus are changed depending on the purchasing situation and the season.
    ※If you have any allergies, please contact the hotel in advance by phone. Any changes are left to the discretion of the facility.
  • Image of seasonal kaiseki cuisine and recommended kaiseki cuisine

    This facility prepares various kaiseki cuisine plan such as dishes for each season and seasonal recommended kaiseki cuisine.
  • Breakfast(An example)

  • Supper kids meal(Menu example)

    This menu is for preschoolers.
  • Children's breakfast

Lunch information

When you think of Miyajima, you think of conger eel, and when you think of conger eel, you think of conger eel on rice.
We will prepare conger eel carefully selected by the chief chef with a unique seasoning.
  • conger eel

    Enjoy conger eel rice with homemade sauce! Conger eel chazuke in tea soup.You can also enjoy it.

    We started offering conger eel weight for lunch. Reservations are required and we can accommodate from 2 to 30 people.Please make a reservation by phone or email.

    2,750 yen tax included  
    dining place cafe,Banquet Hall,Restaurant
    Hours of use 11:00 to 14:00(Final start 13:00)
  • Oysters and conger eel on rice

    This is perfect for customers who want to enjoy not only conger eel but also oysters.
    It will be a set of oysters and conger eel.
    2,750 yen tax included  
    dining place cafe,Banquet Hall,Restaurant
    Hours of use 11:00 to 14:00(Final start 13:00)
  • Conger eel and fried oysters

    It will be a set of conger eel and fried oysters.
    Reservations are required and we can accommodate from 2 to 30 people.
    Please make a reservation by phone or email.

    3,630 yen tax included  
    dining place cafe,Banquet Hall,Restaurant
    Hours of use 11:00 to 14:00(Final start 13:00)